The Texas Roadhouse early dine menu is available from 11:00 AM to 4:00 PM, Monday through Friday. It includes a variety of appetizers, entrees, sides, and desserts at a discounted price.
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Texas Roadhouse Early Dine Menu
Here are some examples of items that are typically included on the Texas Roadhouse early dine menu:
- Appetizers: Loaded Potato Skins, Fried Pickles, Rattlesnake Bites
- Entrees: 6-Ounce Sirloin Steak, Chicken Fried Steak, Pulled Pork Sandwich
- Sides: Mashed Potatoes, Green Beans, Corn on the Cob
- Desserts: Apple Pie, Chocolate Lava Cake
- Drinks: Iced Tea, Lemonade, Coca-Cola
The specific items that are included on the early dine menu may vary depending on the location. To find out more about the early dine menu at a specific Texas Roadhouse restaurant, you can visit their website or call them.
Roadhouse Burger:
The Roadhouse Burger — a classic American favorite. It features a juicy, hand-made beef patty cooked to perfection and served on a freshly made bun. You can usually add toppings of your choice (lettuce, tomato, onion, cheese, condiments, etc.) to your burger. It comes with a choice of side and a non-alcoholic drink.
Grilled Chicken Salad:
Tender, marinated grilled chicken served on a bed of crispy, fresh mixed greens. You get to choose your own salad dressing. This meal also includes a side of your choice and a non-alcoholic drink.
Country Fried Sirloin:
The Country Fried Sirloin, a Texas Roadhouse specialty. It’s a hand-breaded, deep-fried sirloin steak slathered in creamy country gravy. It is typically served with two sides of your choice and a non-alcoholic drink.
Pulled Pork Dinner:
It consists of slow-cooked pulled pork that’s slathered in Texas Roadhouse’s signature BBQ sauce and served hot and tender. It comes with two sides and a nonalcoholic drink.
Chicken Critters®:
Chicken Critters, which are breaded and fried chicken tenders. (Theirs come with ranch dressing on the side for dipping.) You can choose a side dish of your tableware and eat a non-alcoholic drink with this food.
Ranger Rib Basket:
The Ranger Rib Basket is a half rack of the restaurant’s signature fall-off-the-bone ribs. These ribs are cooked slowly and basted with Texas Roadhouse BBQ sauce. You may select one of their side dishes to accompany this dish and beverage, if alcohol is not consumed.
Texas Roadhouse Menu with Prices Early Dine
Appetizers
- Texas Roadhouse Rolls
- Fried Pickles
- Onion Rings
- Queso Dip
Salads
- House Salad
- Caesar Salad
- Cobb Salad
Soups
- Chili
- French Onion Soup
- Chicken Noodle Soup
Main Courses
- Steaks
- Ribs
- Chicken
- Fish
- Shrimp
Sides
- Mashed Potatoes
- Baked Potatoes
- French Fries
- Green Beans
- Steamed Broccoli
Desserts
- Peanut Butter Pie
- Chocolate Cake
- Cheesecake
Item | Description | Price |
Early Dine Menu Hours | Mon-Thu: 4:00 PM – 6:00 PM | |
Early bird specials with limited | ||
menu options | ||
Roadhouse Burger | Classic burger with choice of | $9.99 |
side and a non-alcoholic drink | ||
Grilled Chicken Salad | Grilled chicken on a bed of | $10.99 |
fresh greens with choice of | ||
dressing and a drink | ||
Country Fried Sirloin | Hand-breaded sirloin served with | $10.99 |
creamy gravy, two sides, and a | ||
non-alcoholic drink | ||
Pulled Pork Dinner | Slow-cooked pulled pork with BBQ | $11.99 |
sauce, two sides, and a drink | ||
Chicken Critters® | Chicken tenders served with ranch | $9.99 |
and a choice of side and a drink | ||
Ranger Rib Basket | Half a rack of ribs with a choice | $12.99 |
of side and a non-alcoholic drink |
Texas Roadhouse Early Dine Hours – Time
Day | Early Dine Hours | Notes |
Monday – Friday | 4:00 PM – 6:00 PM | May vary slightly by location. |
Saturday & Sunday | Not offered |
Early Dine menu not typically available on weekends.
|
Early Dine special Texas Roadhouse
Feature | Description |
Availability | Monday – Friday, 4:00 PM – 6:00 PM |
Menu | Smaller portions of popular Texas Roadhouse dishes at lower prices |
Variety | Can include appetizers, entrees, sides, and desserts |
Examples |
(May vary greatly) Chicken Critters appetizer, 6oz sirloin steak entree, side of mashed potatoes, brownie bites dessert
|
Pricing | Typically 20-30% cheaper than regular menu items |
Additional notes |
Not offered on weekends, may have limited availability, call your local restaurant for specific details
|
Q1: Does Texas Roadhouse have Early Dine?
A – Yes, Texas Roadhouse does have an Early Dine program! It’s a great way to get a discounted meal before the dinner rush. Here’s a breakdown of what you need to know:
Availability:
- Days: Monday to Thursday
- Hours: Typically 3:00 PM to 6:00 PM, though exact times may vary slightly by location. Friday and Saturday hours vary more, so it’s best to check with your local restaurant.
- Sunday: Not available
Texas Roadhouse Early Dinner Special
The Texas Roadhouse Early Dine (sometimes called Early Bird) special offers discounted entrees during specific weekdays. Here’s a breakdown of what you can expect:
Discounted Entrees:
- Enjoy select menu items at a reduced price, often around $10.99.
- These might include popular choices like:
- Steaks: 6 oz USDA Choice Sirloin Steak
- Chicken: Crispy chicken tenders, grilled BBQ chicken, or country fried chicken
- Pork: Pulled pork or grilled pork chops
- Other: Occasionally, dishes like chicken fried sirloin or a Roadkill Chop Steak might be on the Early Dine menu.
Timing:
- This is a popular promotion, so it’s best to arrive early during the designated time frame, especially for larger groups.
- The Early Dine special typically runs:
- Monday through Thursday
- From 3:00 pm to 6:00 pm (although hours might vary slightly by location)
Is this the right website for the free birthday dinner and or free appetizers?
Yours is the most confusing web site I’ve ever seen. What is the difference between early dine vs early bird? Some places on this site says early dine is 3-6 M-Th other places it’s 11-4 M-F and then some say 4-6 M-Th. I would call to find out for sure but I can’t find a phone number so I guess I’ll go to Longhorn.
I came here hoping to find better details than I was given by the TR associate I got on the phone at my local restaurant because she seemed like she knew nothing. Her knowing nothing was better than this confusing mess! I guess it’s a “shot in the dark” until you just go and show up and you decide whether or not to dine or dash… to somewhere else less confusing. It’s not that hard like Ken Winchester said to get some general rules in place!